Easy chocolate fudge
This is THE EASYEST chocolate fudge recipe you can make at home, ready in just a few minutes!
For a 20 x 20 cm pan, about 900g of Fudge:
500 g Sweet condensed milk
530 g Dark chocolate 55% or more
60 g Almonds, Nuts, Pistachio (or whatever you have)
30 g Candied orange peel
Put all the ingredients in a bowl and melt them on a double boiler. Pour the mixture into a shape of approximately 20x20 cm, lined with cling film and decorate as you like(using nuts, lyophilized raspberries, salt flakes, etc ) then refrigerate for a few hours until it hardens. Cut in pieces. Enjoy.